EARLY BIRD MENU €23.00 plus 10% Service Charge

Please Note: Early Bird Menu available between 5.30-7pm. Tables must be vacated by 8.30 10% Service Charge Added to Parties of 6 or More

Caesar Salad Classic salad of romaine lettuce tossed in an anchovy and garlic paste topped with croutons Dooky Gumbo An unsophisticated broth made with spiced sausage, chicken and beef Plantation Cheese Log A combination of garlic, cream cheese, and walnuts rolled in chilli powder and served with Tante Zoes toast Calamari Tender crispy rings of calamari, deep fried and served with Tartar Sauce ***************************** Cajun Steak (supp. €1.50) 8oz sirloin steak seasoned with Cajun spices, pan fried and smothered with a cafe de Paris butter sauce Blackened Chicken Breast of chicken dusted with Cajun spices, blackened on a cast iron skillet and coated with our own spicy sauce Cajun Catch Fillet of fresh fish (enquire from your server for today's choice) coated in Cajun spices, blackened and served with a Creole Meuniere sauce Pasta Bake Fresh vegetables and pasta, baked with a spicy cream sauce, topped with cheese and breadcrumbs. *All main courses served with today's potatoes and fresh vegetables or a mixed salad ***************************** Selection of Desserts Please enquire from your server ***************************** TEA / COFFEE